We had thunderstorms, three inches of rain and winds of 60+ mph. R shut down and unplugged our computers and network, but we're back online now. Sorry for the delay--I even had the questions done ahead of time! Ah well...
Summer is here with a vengeance. We took the family out to Baskin-Robbins to celebrate. I have a special affection for B-R because it was my first job during high school. People told me I'd get sick of ice cream working there. Puh-leeze.
Without further ado:
1. Ice cream: for warm weather only or a year-round food?
2. Favorite flavor(s)
3. Cake cone, sugar cone, waffle cone, cup?
4. Childhood ice-cream memory
5. Banana splits: discuss.
(Feel free to answer the above based on your favorite frozen yogurt, sorbet, lactose-free, you name it.)
Bonus: Baskin-Robbins used to make ice-cream sodas. During the 18 months I worked there, I think I made about 3 tops. They're no longer on the menu, but you can still order them. Question: What are the ingredients/steps for making an ice cream soda?
As always, let us know if you play. Even better--include a link to your post!